Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Chinese / Black Bean Fried Rice with Bok Choy
Black Bean Fried Rice with Bok Choy
Chinese Free recipe

Black Bean Fried Rice with Bok Choy

4.5 (116 ratings)

A Black Bean Fried Rice, kissed with char and smoke, and served with Bok Choy.

Prep
16 min
Cook
41 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb fried rice
  • 1 lb soy sauce
  • a pinch garlic
  • 4 oz fresh ginger
  • 1/4 cup scallions
  • 2 tbsp toasted sesame oil
  • 1 cup Shaoxing wine
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the fried rice generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the fried rice and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

More Chinese

Cantonese Lo Mein and Snow Peas ● Members
Chinese

Cantonese Lo Mein and Snow Peas

Deeply satisfying Lo Mein and Snow Peas, layered with warm, patient spice.

4.6 48 min Advanced