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Recipes / Desserts & Bakery / Brown-Butter Berry Shortcake and a Dusting of Cocoa
Brown-Butter Berry Shortcake and a Dusting of Cocoa
Desserts & Bakery Free recipe

Brown-Butter Berry Shortcake and a Dusting of Cocoa

★★★★★ 4.6 (434 ratings)

This Berry Shortcake is a little rustic and all the better for it, finished and a Dusting of Cocoa.

Prep
12 min
Cook
62 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb berry shortcake
  • 3 cloves all-purpose flour
  • 1 tsp granulated sugar
  • 1/2 cup unsalted butter
  • 1 tbsp large eggs
  • 2 tsp vanilla extract
  • 1 medium fine sea salt
  • to taste a squeeze of citrus
Method

Step by step

  1. Heat the oven and prepare the pan so it is ready before the batter is.
  2. Cream or whisk the butter, sugar and eggs until smooth and light.
  3. Fold in the dry ingredients gently to keep the texture tender.
  4. Bake until just set, then cool fully before slicing and serving.
Keep cooking

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