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Buttermilk Hush Puppies with Remoulade
Southern Comfort Free recipe

Buttermilk Hush Puppies with Remoulade

4.5 (153 ratings)

Buttermilk Hush Puppies with Remoulade -- bright with acid and fresh herbs.

Prep
11 min
Cook
62 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb hush puppies
  • a pinch yellow onion
  • 4 oz garlic
  • 1/4 cup smoked paprika
  • 2 tbsp hot sauce
  • 1 cup kosher salt
  • 3 cloves cracked black pepper
  • to taste flaky salt
Method

Step by step

  1. Bring the cold ingredients to room temperature so everything blends evenly.
  2. Mix the base until just combined -- overworking is what makes a bake tough.
  3. Get it into the oven promptly and resist the urge to open the door early.
  4. Let it cool and set properly; the patience is what makes it clean to slice.
Keep cooking

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