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Recipes / Breakfast & Brunch / Buttery Breakfast Hash and a Runny Egg
Buttery Breakfast Hash and a Runny Egg
Breakfast & Brunch Free recipe

Buttery Breakfast Hash and a Runny Egg

★★★★★ 4.7 (76 ratings)

Buttery Breakfast Hash and a Runny Egg. Kissed with char and smoke.

Prep
28 min
Cook
18 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb breakfast hash
  • 1/2 cup unsalted butter
  • 1 tbsp large eggs
  • 2 tsp kosher salt
  • 1 medium cracked black pepper
  • 1 lb fresh chives
  • a pinch whole milk
  • to taste fresh herbs, to finish
Method

Step by step

  1. Heat the pan and butter over medium until it foams, then settles.
  2. Prep the eggs and the main components while the pan comes to temperature.
  3. Cook gently, watching closely so nothing overcooks or browns too fast.
  4. Plate right away and finish with herbs, salt and pepper.
Keep cooking

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