Blackened Steamed Mussels with Caper Sauce
A Blackened Steamed Mussels, the kind of plate you make on a quiet evening, and served with Caper Sauce.
Our Fish Tacos leans on lemon and patience: kissed with char and smoke, then finished with Lemon.
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A Blackened Steamed Mussels, the kind of plate you make on a quiet evening, and served with Caper Sauce.
A Chilled Fish and Chips, deeply savory and worth the wait, and served over Saffron Rice.
A Seared Fish and Chips, built on a slow, honest base, and served with Garlic Butter.
A Citrus Seared Scallops, the kind of plate you make on a quiet evening, and served and Charred Vegetables.