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Recipes / American BBQ & Grill / Carolina Pork Shoulder in Vinegar Sauce
Carolina Pork Shoulder in Vinegar Sauce
American BBQ & Grill Free recipe

Carolina Pork Shoulder in Vinegar Sauce

4.7 (465 ratings)

Carolina Pork Shoulder in Vinegar Sauce -- layered with warm, patient spice.

Prep
17 min
Cook
24 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb pork shoulder
  • a pinch barbecue rub
  • 4 oz brown sugar
  • 1/4 cup smoked paprika
  • 2 tbsp yellow onion
  • 1 cup kosher salt
  • 3 cloves cracked black pepper
  • to taste flaky salt
Method

Step by step

  1. Pat the pork shoulder dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the pork shoulder, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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