Smoked BBQ Chicken with Bourbon Glaze
Our BBQ Chicken leans on barbecue rub and patience: built on a slow, honest base, then finished with Bourbon Glaze.
Our Tri-Tip leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished on a Potato Bun.
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Our BBQ Chicken leans on barbecue rub and patience: built on a slow, honest base, then finished with Bourbon Glaze.
Our Beef Sandwich leans on barbecue rub and patience: kissed with char and smoke, then finished with Burnt Ends Glaze.
Our Hot Links leans on barbecue rub and patience: kissed with char and smoke, then finished with Burnt Ends Glaze.
Kansas City Beef Sandwich with Bourbon Glaze -- simple ingredients treated with real care.