Free
Mexican
Chipotle Enchiladas in Salsa Verde
Our Enchiladas leans on white onion and patience: deeply savory and worth the wait, then finished in Salsa Verde.
Mexican
Free recipe
Chipotle Enchiladas with Fresh Salsa
Deeply satisfying Enchiladas with Fresh Salsa, simple ingredients treated with real care.
Ingredients
What you'll need
- 1 lb enchiladas
- 1 medium white onion
- 1 lb fresh cilantro
- a pinch lime
- 4 oz ground cumin
- 1/4 cup corn tortillas
- 2 tbsp kosher salt
- to taste good finishing oil
Method
Step by step
- Pat the enchiladas dry and season it well so it browns instead of steaming.
- Get your pan hot and render the aromatics until they smell sweet and toasty.
- Return the enchiladas, add just enough liquid, and simmer until everything is tender.
- Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking
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