Seafood & Catch
Seared Ceviche with Garlic Butter
A Seared Ceviche, the kind of plate you make on a quiet evening, and served with Garlic Butter.
A Citrus Fish Tacos, the kind of plate you make on a quiet evening, and served over Saffron Rice.
A Seared Ceviche, the kind of plate you make on a quiet evening, and served with Garlic Butter.
A Lemon-Butter Steamed Mussels, built on a slow, honest base, and served with Caper Sauce.
Garlic Lemon Butter Cod in White Wine -- balanced between sweet, salt and heat.
Herb-Crusted Garlic Shrimp with Lemon -- simple ingredients treated with real care.