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Recipes / Southern Comfort / Country Pecan Pie and Collards
Country Pecan Pie and Collards
Southern Comfort Free recipe

Country Pecan Pie and Collards

★★★★★ 4.7 (246 ratings)

Our Pecan Pie leans on yellow onion and patience: kissed with char and smoke, then finished and Collards.

Prep
14 min
Cook
49 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb pecan pie
  • 2 tsp yellow onion
  • 1 medium garlic
  • 1 lb smoked paprika
  • a pinch hot sauce
  • 4 oz kosher salt
  • 1/4 cup cracked black pepper
  • to taste a squeeze of citrus
Method

Step by step

  1. Heat the oven and prepare the pan so it is ready before the batter is.
  2. Cream or whisk the butter, sugar and eggs until smooth and light.
  3. Fold in the dry ingredients gently to keep the texture tender.
  4. Bake until just set, then cool fully before slicing and serving.
Keep cooking

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