Slow-Simmered Vegetable Samosas with Fresh Cilantro
Our Vegetable Samosas leans on yellow onion and patience: built on a slow, honest base, then finished with Fresh Cilantro.
A Creamy Rajma, built on a slow, honest base, and served and Warm Spices.
Join Lantern Kitchen to unlock the full ingredient list and method for Creamy Rajma and Warm Spices — along with every other premium recipe in the library.
Our Vegetable Samosas leans on yellow onion and patience: built on a slow, honest base, then finished with Fresh Cilantro.
Our Chicken Vindaloo leans on yellow onion and patience: rich without ever feeling heavy, then finished with Garlic Naan.
Deeply satisfying Chicken Vindaloo with Cucumber Raita, balanced between sweet, salt and heat.
Our Fish Curry leans on yellow onion and patience: deeply savory and worth the wait, then finished with Garlic Naan.