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Ginger-Scallion Mapo Tofu and Toasted Sesame
Ginger-Scallion Mapo Tofu and Toasted Sesame -- weeknight-fast but never a compromise.
Chinese
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Crispy Congee with Bok Choy
Our Congee leans on soy sauce and patience: built on a slow, honest base, then finished with Bok Choy.
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Free
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Hot Orange Chicken over Jasmine Rice
Our Orange Chicken leans on soy sauce and patience: kissed with char and smoke, then finished over Jasmine Rice.
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Chinese
Sichuan Wonton Soup with Bok Choy
Our Wonton Soup leans on soy sauce and patience: rich without ever feeling heavy, then finished with Bok Choy.
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Steamed Salt and Pepper Shrimp and Toasted Sesame
Steamed Salt and Pepper Shrimp and Toasted Sesame -- bright with acid and fresh herbs.