Ginger-Scallion Lo Mein in Black Bean Sauce
A Ginger-Scallion Lo Mein, kissed with char and smoke, and served in Black Bean Sauce.
Crispy Salt and Pepper Shrimp and Snow Peas -- bright with acid and fresh herbs.
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A Ginger-Scallion Lo Mein, kissed with char and smoke, and served in Black Bean Sauce.
Black Bean Fried Rice in Garlic Sauce -- simple ingredients treated with real care.
A Cantonese Lo Mein, rich without ever feeling heavy, and served with Scallions.
Our Char Siu leans on soy sauce and patience: deeply savory and worth the wait, then finished with Scallions.