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Recipes / Korean / Fiery Bo Ssam and Ssamjang
Fiery Bo Ssam and Ssamjang
Korean Free recipe

Fiery Bo Ssam and Ssamjang

★★★★★ 4.8 (88 ratings)

A Fiery Bo Ssam, the kind of plate you make on a quiet evening, and served and Ssamjang.

Prep
18 min
Cook
27 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb bo ssam
  • 1/2 cup soy sauce
  • 1 tbsp gochujang
  • 2 tsp garlic
  • 1 medium scallions
  • 1 lb toasted sesame oil
  • a pinch sugar
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the bo ssam generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the bo ssam and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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