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Fragrant Massaman Curry and Crushed Peanut
Thai Free recipe

Fragrant Massaman Curry and Crushed Peanut

★★★★★ 4.4 (77 ratings)

Fragrant Massaman Curry and Crushed Peanut -- balanced between sweet, salt and heat.

Prep
29 min
Cook
26 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb massaman curry
  • 1 tbsp fish sauce
  • 2 tsp lime
  • 1 medium garlic
  • 1 lb Thai chiles
  • a pinch palm sugar
  • 4 oz fresh cilantro
  • to taste flaky salt
Method

Step by step

  1. Toast the spices in a little oil until fragrant, watching so they do not scorch.
  2. Cook the onion, garlic and ginger low and slow until soft and sweet.
  3. Add the massaman curry, then the liquid, and let it barely simmer to build depth.
  4. Round it out with a swirl of cream or a handful of cilantro before serving.
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