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Fragrant Satay with Fish Sauce
Thai Free recipe

Fragrant Satay with Fish Sauce

4.9 (363 ratings)

Deeply satisfying Satay with Fish Sauce, bright with acid and fresh herbs.

Prep
13 min
Cook
26 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb satay
  • 1 tsp fish sauce
  • 1/2 cup lime
  • 1 tbsp garlic
  • 2 tsp Thai chiles
  • 1 medium palm sugar
  • 1 lb fresh cilantro
  • to taste good finishing oil
Method

Step by step

  1. Pat the satay dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the satay, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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