Tamarind Pad Thai with Lime
Our Pad Thai leans on fish sauce and patience: kissed with char and smoke, then finished with Lime.
Our Yellow Curry leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished and Bird's Eye Chili.
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Our Pad Thai leans on fish sauce and patience: kissed with char and smoke, then finished with Lime.
Fresh Thai Fried Rice and Crushed Peanut -- bright with acid and fresh herbs.
Fragrant Cashew Chicken and Crushed Peanut -- balanced between sweet, salt and heat.
Lemongrass Cashew Chicken with Lime -- weeknight-fast but never a compromise.