Chinese
Crispy Wonton Soup and Toasted Sesame
A Crispy Wonton Soup, the kind of plate you make on a quiet evening, and served and Toasted Sesame.
Garlic Bao Buns with Bok Choy -- balanced between sweet, salt and heat.
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A Crispy Wonton Soup, the kind of plate you make on a quiet evening, and served and Toasted Sesame.
A Cantonese Mapo Tofu, built on a slow, honest base, and served over Jasmine Rice.
A Black Bean Fried Rice, kissed with char and smoke, and served with Bok Choy.
Our Pork Dumplings leans on soy sauce and patience: built on a slow, honest base, then finished with Scallions.