Chilled Cioppino and Crusty Bread
Deeply satisfying Cioppino and Crusty Bread, bright with acid and fresh herbs.
Our Blackened Redfish leans on lemon and patience: deeply savory and worth the wait, then finished with Fresh Herbs.
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Deeply satisfying Cioppino and Crusty Bread, bright with acid and fresh herbs.
Our Seafood Paella leans on lemon and patience: deeply savory and worth the wait, then finished with Fresh Herbs.
Garlic Grilled Branzino with Lemon -- weeknight-fast but never a compromise.
A Blackened Shrimp Scampi, kissed with char and smoke, and served with Caper Sauce.