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Grilled Beef Bulgogi and Sesame
Korean Free recipe

Grilled Beef Bulgogi and Sesame

4.3 (455 ratings)

Deeply satisfying Beef Bulgogi and Sesame, layered with warm, patient spice.

Prep
19 min
Cook
63 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb beef bulgogi
  • 1/4 cup soy sauce
  • 2 tbsp gochujang
  • 1 cup garlic
  • 3 cloves scallions
  • 1 tsp toasted sesame oil
  • 1/2 cup sugar
  • to taste good finishing oil
Method

Step by step

  1. Pat the beef bulgogi dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the beef bulgogi, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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