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Recipes / American BBQ & Grill / Grilled Beef Sandwich with Smoked Salt
Grilled Beef Sandwich with Smoked Salt
American BBQ & Grill Free recipe

Grilled Beef Sandwich with Smoked Salt

★★★★★ 4.4 (352 ratings)

A Grilled Beef Sandwich, built on a slow, honest base, and served with Smoked Salt.

Prep
8 min
Cook
45 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb beef sandwich
  • 1/2 cup barbecue rub
  • 1 tbsp brown sugar
  • 2 tsp smoked paprika
  • 1 medium yellow onion
  • 1 lb kosher salt
  • a pinch cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the beef sandwich generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the beef sandwich and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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