Spicy Beef Bulgogi with Scallion Salad
A Spicy Beef Bulgogi, built on a slow, honest base, and served with Scallion Salad.
Our Kimchi Stew leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished in Spicy Sauce.
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A Spicy Beef Bulgogi, built on a slow, honest base, and served with Scallion Salad.
A Fermented Korean Fried Chicken, built on a slow, honest base, and served with Kimchi.
Our Japchae leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished and Sesame.
Our LA Galbi leans on soy sauce and patience: kissed with char and smoke, then finished with Soft Egg.