Mexican
Smoky Enchiladas and Pickled Onion
A Smoky Enchiladas, the kind of plate you make on a quiet evening, and served and Pickled Onion.
Grilled Sopes with Charred Corn -- simple ingredients treated with real care.
Join Lantern Kitchen to unlock the full ingredient list and method for Grilled Sopes with Charred Corn — along with every other premium recipe in the library.
A Smoky Enchiladas, the kind of plate you make on a quiet evening, and served and Pickled Onion.
Weeknight Barbacoa with Charred Corn -- balanced between sweet, salt and heat.
A Spiced Nachos, deeply savory and worth the wait, and served with Cotija.