● Members
Mexican
Charred Burrito with Fresh Salsa
Our Burrito leans on white onion and patience: rich without ever feeling heavy, then finished with Fresh Salsa.
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Grilled Tinga and Avocado
A Grilled Tinga, kissed with char and smoke, and served and Avocado.
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● Members
Mexican
Grilled Quesadilla in Salsa Verde
Our Quesadilla leans on white onion and patience: the kind of plate you make on a quiet evening, then finished in Salsa Verde.
Free
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Street-Style Tacos in Salsa Verde
A Street-Style Tacos, the kind of plate you make on a quiet evening, and served in Salsa Verde.
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Loaded Ceviche and Pickled Onion
Loaded Ceviche and Pickled Onion -- bright with acid and fresh herbs.