Home-Style Dal Makhani over Basmati
Home-Style Dal Makhani over Basmati -- weeknight-fast but never a compromise.
Our Chana Masala leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished in Tomato Gravy.
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Home-Style Dal Makhani over Basmati -- weeknight-fast but never a compromise.
Deeply satisfying Tandoori Chicken in Tomato Gravy, weeknight-fast but never a compromise.
A Slow-Simmered Baingan Bharta, deeply savory and worth the wait, and served over Basmati.
Our Saag leans on yellow onion and patience: built on a slow, honest base, then finished in Tomato Gravy.