Black Bean Pork Dumplings with Scallions
Our Pork Dumplings leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Scallions.
A Honey Sweet and Sour Pork, deeply savory and worth the wait, and served in Black Bean Sauce.
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Our Pork Dumplings leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Scallions.
Our Orange Chicken leans on soy sauce and patience: kissed with char and smoke, then finished with Bok Choy.
Wok-Fired Sweet and Sour Pork with Scallions -- bright with acid and fresh herbs.
A Honey Mapo Tofu, kissed with char and smoke, and served in Black Bean Sauce.