● Members
Mexican
Slow-Braised Tinga with Cotija
Deeply satisfying Tinga with Cotija, balanced between sweet, salt and heat.
Mexican
● Members
Loaded Chile Relleno with Cotija
Deeply satisfying Chile Relleno with Cotija, weeknight-fast but never a compromise.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Loaded Chile Relleno with Cotija — along with every other premium recipe in the library.
Keep cooking
More Mexican
● Members
● Members
Mexican
Weeknight Birria in Adobo
Deeply satisfying Birria in Adobo, bright with acid and fresh herbs.
● Members
Free
Mexican
Cilantro-Lime Al Pastor with Charred Corn
A Cilantro-Lime Al Pastor, built on a slow, honest base, and served with Charred Corn.