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Recipes / Korean / Marinated Galbi and Sesame
Marinated Galbi and Sesame
Korean Free recipe

Marinated Galbi and Sesame

★★★★★ 4.7 (457 ratings)

Marinated Galbi and Sesame -- balanced between sweet, salt and heat.

Prep
23 min
Cook
33 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb galbi
  • 1 cup soy sauce
  • 3 cloves gochujang
  • 1 tsp garlic
  • 1/2 cup scallions
  • 1 tbsp toasted sesame oil
  • 2 tsp sugar
  • to taste flaky salt
Method

Step by step

  1. Pat the galbi dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the galbi, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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