Olive Oil Roast Chicken and Olives
Our Roast Chicken leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished and Olives.
Deeply satisfying Roast Chicken over Warm Pita, bright with acid and fresh herbs.
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Our Roast Chicken leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished and Olives.
Oregano Baklava with Cucumber -- simple ingredients treated with real care.
A Bright Grilled Halloumi, built on a slow, honest base, and served over Warm Pita.
Our Baklava leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished and Olives.