Greek & Mediterranean
Roasted Tabbouleh with Feta
Roasted Tabbouleh with Feta -- balanced between sweet, salt and heat.
A Oregano Tabbouleh, built on a slow, honest base, and served and Olives.
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Roasted Tabbouleh with Feta -- balanced between sweet, salt and heat.
Our Braised Chickpeas leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished with Tzatziki.
Deeply satisfying Greek Salad and Fresh Oregano, layered with warm, patient spice.
Sun-Dried Falafel and Toasted Pine Nuts -- weeknight-fast but never a compromise.