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Recipes / Seafood & Catch / Pan-Seared Grilled Branzino with Lemon
Pan-Seared Grilled Branzino with Lemon
Seafood & Catch Free recipe

Pan-Seared Grilled Branzino with Lemon

★★★★★ 4.4 (286 ratings)

Our Grilled Branzino leans on lemon and patience: kissed with char and smoke, then finished with Lemon.

Prep
14 min
Cook
57 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb grilled branzino
  • 4 oz lemon
  • 1/4 cup unsalted butter
  • 2 tbsp garlic
  • 1 cup fresh parsley
  • 3 cloves olive oil
  • 1 tsp kosher salt
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the grilled branzino generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the grilled branzino and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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