Glazed Yakitori in Dashi Broth
Deeply satisfying Yakitori in Dashi Broth, balanced between sweet, salt and heat.
Our Pork Tonkatsu leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished and Sesame.
Join Lantern Kitchen to unlock the full ingredient list and method for Panko-Crusted Pork Tonkatsu and Sesame — along with every other premium recipe in the library.
Deeply satisfying Yakitori in Dashi Broth, balanced between sweet, salt and heat.
A Glazed Vegetable Tempura, kissed with char and smoke, and served with Soft Egg.
Deeply satisfying Vegetable Tempura with Shredded Cabbage, bright with acid and fresh herbs.
Home-Style Salmon Nigiri in Dashi Broth -- layered with warm, patient spice.