Char-Grilled Beef Tenderloin with Red Wine Jus
Char-Grilled Beef Tenderloin with Red Wine Jus -- weeknight-fast but never a compromise.
Our Chicken-Fried Steak leans on unsalted butter and patience: kissed with char and smoke, then finished with Red Wine Jus.
Join Lantern Kitchen to unlock the full ingredient list and method for Reverse-Sear Chicken-Fried Steak with Red Wine Jus — along with every other premium recipe in the library.
Char-Grilled Beef Tenderloin with Red Wine Jus -- weeknight-fast but never a compromise.
Our Beef Tenderloin leans on unsalted butter and patience: rich without ever feeling heavy, then finished and Grilled Asparagus.
Our Beef Stroganoff leans on unsalted butter and patience: kissed with char and smoke, then finished over Mashed Potatoes.
Our Tri-Tip leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Compound Butter.