Cast-Iron Salisbury Steak and Grilled Asparagus
Cast-Iron Salisbury Steak and Grilled Asparagus -- weeknight-fast but never a compromise.
Our Philly Cheesesteak leans on unsalted butter and patience: kissed with char and smoke, then finished with Compound Butter.
Join Lantern Kitchen to unlock the full ingredient list and method for Reverse-Sear Philly Cheesesteak with Compound Butter — along with every other premium recipe in the library.
Cast-Iron Salisbury Steak and Grilled Asparagus -- weeknight-fast but never a compromise.
Our Ribeye leans on unsalted butter and patience: kissed with char and smoke, then finished and Roasted Garlic.
A Rested Hanger Steak, deeply savory and worth the wait, and served over Mashed Potatoes.
Our Meatloaf leans on unsalted butter and patience: kissed with char and smoke, then finished with Peppercorn Sauce.