Mexican
Spiced Chile Relleno with Cotija
A Spiced Chile Relleno, deeply savory and worth the wait, and served with Cotija.
Our Ceviche leans on white onion and patience: the kind of plate you make on a quiet evening, then finished in Salsa Verde.
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A Spiced Chile Relleno, deeply savory and worth the wait, and served with Cotija.
Deeply satisfying Flautas with Lime Crema, balanced between sweet, salt and heat.
A Cilantro-Lime Flautas, kissed with char and smoke, and served with Fresh Salsa.