Wok-Fired Chow Mein with Chili Oil
Our Chow Mein leans on soy sauce and patience: built on a slow, honest base, then finished with Chili Oil.
Our Chow Fun leans on soy sauce and patience: kissed with char and smoke, then finished over Jasmine Rice.
Join Lantern Kitchen to unlock the full ingredient list and method for Sichuan Chow Fun over Jasmine Rice — along with every other premium recipe in the library.
Our Chow Mein leans on soy sauce and patience: built on a slow, honest base, then finished with Chili Oil.
Deeply satisfying Salt and Pepper Shrimp in Black Bean Sauce, weeknight-fast but never a compromise.
A Ginger-Scallion Dan Dan Noodles, rich without ever feeling heavy, and served with Scallions.
Ginger-Scallion Dan Dan Noodles in Black Bean Sauce -- layered with warm, patient spice.