Free
Chinese
Crispy Wonton Soup with Scallions
Our Wonton Soup leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Scallions.
Chinese
Free recipe
Sichuan Mapo Tofu over Jasmine Rice
A Sichuan Mapo Tofu, rich without ever feeling heavy, and served over Jasmine Rice.
Ingredients
What you'll need
- 1 lb mapo tofu
- 2 tbsp soy sauce
- 1 cup garlic
- 3 cloves fresh ginger
- 1 tsp scallions
- 1/2 cup toasted sesame oil
- 1 tbsp Shaoxing wine
- to taste fresh herbs, to finish
Method
Step by step
- Season the mapo tofu generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the mapo tofu and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Chinese
Free 
Free
Chinese
Cantonese Chow Fun over Jasmine Rice
Deeply satisfying Chow Fun over Jasmine Rice, layered with warm, patient spice.
● Members
Chinese
Cantonese Lo Mein in Garlic Sauce
Cantonese Lo Mein in Garlic Sauce -- bright with acid and fresh herbs.
Free
Chinese
Hot Salt and Pepper Shrimp in Black Bean Sauce
A Hot Salt and Pepper Shrimp, the kind of plate you make on a quiet evening, and served in Black Bean Sauce.