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Skillet Collard Greens with Sweet Tea Glaze
Southern Comfort Free recipe

Skillet Collard Greens with Sweet Tea Glaze

4.8 (276 ratings)

A Skillet Collard Greens, kissed with char and smoke, and served with Sweet Tea Glaze.

Prep
28 min
Cook
26 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb collard greens
  • 2 tbsp yellow onion
  • 1 cup garlic
  • 3 cloves smoked paprika
  • 1 tsp hot sauce
  • 1/2 cup kosher salt
  • 1 tbsp cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the collard greens generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the collard greens and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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