Golden Shrimp and Grits with Pickles
A Golden Shrimp and Grits, built on a slow, honest base, and served with Pickles.
A Slow-Cooked Jambalaya, rich without ever feeling heavy, and served over Stone-Ground Grits.
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A Golden Shrimp and Grits, built on a slow, honest base, and served with Pickles.
Our Banana Pudding leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished and Collards.
A Golden Chicken Tenders, kissed with char and smoke, and served with Remoulade.
Our Chicken and Waffles leans on yellow onion and patience: built on a slow, honest base, then finished with Pepper Gravy.