Indian
Home-Style Saag over Basmati
Home-Style Saag over Basmati -- layered with warm, patient spice.
A Slow-Simmered Aloo Gobi, built on a slow, honest base, and served with Ginger.
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Home-Style Saag over Basmati -- layered with warm, patient spice.
Deeply satisfying Chole and Warm Spices, balanced between sweet, salt and heat.
Deeply satisfying Rajma with Ginger, weeknight-fast but never a compromise.
A Tandoori Malai Kofta, rich without ever feeling heavy, and served with Garlic Naan.