Breakfast & Brunch
Weekend Frittata and a Runny Egg
Weekend Frittata and a Runny Egg. Balanced between sweet, salt and heat.
Our Frittata, layered with warm, patient spice, served with Maple Syrup for an unhurried morning.
Join Lantern Kitchen to unlock the full ingredient list and method for Slow-Toasted Frittata with Maple Syrup — along with every other premium recipe in the library.
Weekend Frittata and a Runny Egg. Balanced between sweet, salt and heat.
Fluffy French Toast and Crispy Bacon. Bright with acid and fresh herbs.
A Farmhouse Belgian Waffles to start the day right, rich without ever feeling heavy, and plated with Whipped Cream.
Farmhouse Huevos Rancheros with Hollandaise. Rich without ever feeling heavy.