● Members
Mexican
Street-Style Ceviche with Cotija
Deeply satisfying Ceviche with Cotija, bright with acid and fresh herbs.
Mexican
Free recipe
Smoky Enchiladas and Queso Fresco
A Smoky Enchiladas, deeply savory and worth the wait, and served and Queso Fresco.
Ingredients
What you'll need
- 1 lb enchiladas
- 2 tbsp white onion
- 1 cup fresh cilantro
- 3 cloves lime
- 1 tsp ground cumin
- 1/2 cup corn tortillas
- 1 tbsp kosher salt
- to taste fresh herbs, to finish
Method
Step by step
- Season the enchiladas generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the enchiladas and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Mexican
● Members
Free
Mexican
Street-Style Tacos with Fresh Salsa
Street-Style Tacos with Fresh Salsa -- balanced between sweet, salt and heat.
● Members
Mexican
Charred Burrito with Fresh Salsa
Our Burrito leans on white onion and patience: rich without ever feeling heavy, then finished with Fresh Salsa.
● Members
Mexican
Loaded Fajitas with Fresh Salsa
Our Fajitas leans on white onion and patience: deeply savory and worth the wait, then finished with Fresh Salsa.