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Cilantro-Lime Sopes with Charred Corn
Cilantro-Lime Sopes with Charred Corn -- balanced between sweet, salt and heat.
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Spiced Pozole and Avocado
Our Pozole leans on white onion and patience: deeply savory and worth the wait, then finished and Avocado.
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Weeknight Sopes with Lime Crema
Deeply satisfying Sopes with Lime Crema, bright with acid and fresh herbs.
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Our Chilaquiles leans on white onion and patience: rich without ever feeling heavy, then finished and Avocado.
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Our Tamales leans on white onion and patience: kissed with char and smoke, then finished in Salsa Verde.