Thai
Hot and Sour Pad See Ew with Fish Sauce
Our Pad See Ew leans on fish sauce and patience: rich without ever feeling heavy, then finished with Fish Sauce.
Deeply satisfying Tom Yum and Bird's Eye Chili, bright with acid and fresh herbs.
Join Lantern Kitchen to unlock the full ingredient list and method for Spicy Tom Yum and Bird's Eye Chili — along with every other premium recipe in the library.
Our Pad See Ew leans on fish sauce and patience: rich without ever feeling heavy, then finished with Fish Sauce.
A Fragrant Satay, the kind of plate you make on a quiet evening, and served with Lime.
A Spicy Khao Soi, kissed with char and smoke, and served with Fish Sauce.
Spicy Pad See Ew with Thai Basil -- weeknight-fast but never a compromise.