American BBQ & Grill
Smoked Pork Shoulder with Bourbon Glaze
A Smoked Pork Shoulder, deeply savory and worth the wait, and served with Bourbon Glaze.
A Sticky Spare Ribs, the kind of plate you make on a quiet evening, and served with Smoked Salt.
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A Smoked Pork Shoulder, deeply savory and worth the wait, and served with Bourbon Glaze.
Kansas City Beef Sandwich in Vinegar Sauce -- bright with acid and fresh herbs.
Carolina Brisket with Tangy Slaw -- balanced between sweet, salt and heat.
Memphis Burnt Ends and Pickles -- balanced between sweet, salt and heat.