● Members
Korean
Marinated Dak Galbi and Sesame
Our Dak Galbi leans on soy sauce and patience: rich without ever feeling heavy, then finished and Sesame.
Korean
● Members
Stone-Bowl Gochujang Chicken and Ssamjang
Our Gochujang Chicken leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished and Ssamjang.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Stone-Bowl Gochujang Chicken and Ssamjang — along with every other premium recipe in the library.
Keep cooking
More Korean
● Members
● Members
Korean
Grilled Gochujang Chicken in Spicy Sauce
Deeply satisfying Gochujang Chicken in Spicy Sauce, balanced between sweet, salt and heat.
Free
Korean
Sweet-Heat Bibim Guksu with Soft Egg
Sweet-Heat Bibim Guksu with Soft Egg -- bright with acid and fresh herbs.
Free
Korean
Grilled Galbi with Kimchi
Our Galbi leans on soy sauce and patience: built on a slow, honest base, then finished with Kimchi.