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Tamarind Mango Sticky Rice with Lime
Thai Free recipe

Tamarind Mango Sticky Rice with Lime

4.8 (302 ratings)

Our Mango Sticky Rice leans on fish sauce and patience: built on a slow, honest base, then finished with Lime.

Prep
14 min
Cook
24 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb mango sticky rice
  • 3 cloves fish sauce
  • 1 tsp lime
  • 1/2 cup garlic
  • 1 tbsp Thai chiles
  • 2 tsp palm sugar
  • 1 medium fresh cilantro
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the mango sticky rice generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the mango sticky rice and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
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