● Members
Desserts & Bakery
Vanilla-Bean Bread Pudding and Toasted Nuts
A Vanilla-Bean Bread Pudding, rich, glossy, and impossible to leave alone, and served and Toasted Nuts.
Recipes / Desserts & Bakery / Vanilla-Bean Berry Shortcake with Chocolate Ganache
Desserts & Bakery
Free recipe
Vanilla-Bean Berry Shortcake with Chocolate Ganache
A Vanilla-Bean Berry Shortcake, rich, glossy, and impossible to leave alone, and served with Chocolate Ganache.
Ingredients
What you'll need
- 1 lb berry shortcake
- a pinch all-purpose flour
- 4 oz granulated sugar
- 1/4 cup unsalted butter
- 2 tbsp large eggs
- 1 cup vanilla extract
- 3 cloves fine sea salt
- to taste flaky salt
Method
Step by step
- Bring the cold ingredients to room temperature so everything blends evenly.
- Mix the base until just combined -- overworking is what makes a bake tough.
- Get it into the oven promptly and resist the urge to open the door early.
- Let it cool and set properly; the patience is what makes it clean to slice.
Keep cooking
More Desserts & Bakery
● Members
Free
Desserts & Bakery
Warm Tiramisu and Fresh Berries
Warm Tiramisu and Fresh Berries -- the bake that quietly steals the evening.
● Members
Desserts & Bakery
Vanilla-Bean Bread Pudding with Whipped Cream
A Vanilla-Bean Bread Pudding, tender-crumbed and not too sweet, and served with Whipped Cream.
● Members
Desserts & Bakery
Salted-Caramel Chocolate Layer Cake and Toasted Nuts
A Salted-Caramel Chocolate Layer Cake, rich, glossy, and impossible to leave alone, and served and Toasted Nuts.