American BBQ & Grill
Memphis Smoked Sausage with Burnt Ends Glaze
A Memphis Smoked Sausage, kissed with char and smoke, and served with Burnt Ends Glaze.
Deeply satisfying Brisket with Smoked Salt, weeknight-fast but never a compromise.
Join Lantern Kitchen to unlock the full ingredient list and method for Backyard Brisket with Smoked Salt — along with every other premium recipe in the library.
A Memphis Smoked Sausage, kissed with char and smoke, and served with Burnt Ends Glaze.
Deeply satisfying Beef Sandwich on a Potato Bun, weeknight-fast but never a compromise.
Kansas City Beef Sandwich with Smoked Salt -- layered with warm, patient spice.
Texas Brisket on a Potato Bun -- balanced between sweet, salt and heat.