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Black Bean Fried Rice with Scallions
Chinese Free recipe

Black Bean Fried Rice with Scallions

★★★★★ 4.9 (360 ratings)

A Black Bean Fried Rice, deeply savory and worth the wait, and served with Scallions.

Prep
22 min
Cook
66 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb fried rice
  • 2 tbsp soy sauce
  • 1 cup garlic
  • 3 cloves fresh ginger
  • 1 tsp scallions
  • 1/2 cup toasted sesame oil
  • 1 tbsp Shaoxing wine
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the fried rice generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the fried rice and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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